酿制 niang4 zhi4

to brew (beer, soy sauce etc); to make (wine, vinegar etc); to distill (spirits)

Traditional: 釀製

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niang4

zhi4

📖 Additional Information

Detailed Definition: n an alcoholic beverage that is distilled rather than fermented\nn the vital principle or animating force within living things\nn the general atmosphere of a place or situation and the effect that it has on people\nn a fundamental emotional and activating principle determining one's character\nn any incorporeal supernatural being that can become visible (or audible) to human beings\nn the state of a person's emotions (especially with regard to pleasure or dejection)\nn the intended meaning of a communication\nn animation and energy in action or expression\nn an inclination or tendency of a certain kind\nv infuse with spirit