The Chinese word for "Dongpo Pork" is 东坡肉 (dōngpōròu). Braised pork belly. This 3-character word is commonly used in Chinese southern Chinese cuisine.

Learning to write 东坡肉 in Chinese characters helps you communicate more effectively in everyday Chinese situations. Each of the 3 characters (东, 坡, 肉) contributes to the overall meaning. Mastering the correct stroke order ensures your handwriting looks natural to native Chinese speakers.

Use the interactive tools above to practice writing "Dongpo Pork" in Chinese. Watch the animated stroke demonstrations for each character in 东坡肉, then test your knowledge with quiz mode. Regular practice with proper stroke order is the key to mastering written Chinese vocabulary.