The Chinese word for "Chopped Chili Fish Head" is 剁椒鱼头 (duòjiāo yútóu). Spicy dish. This 4-character word is commonly used in Chinese southern Chinese cuisine.

Learning to write 剁椒鱼头 in Chinese characters helps you communicate more effectively in everyday Chinese situations. Each of the 4 characters (剁, 椒, 鱼, 头) contributes to the overall meaning. Mastering the correct stroke order ensures your handwriting looks natural to native Chinese speakers.

Use the interactive tools above to practice writing "Chopped Chili Fish Head" in Chinese. Watch the animated stroke demonstrations for each character in 剁椒鱼头, then test your knowledge with quiz mode. Regular practice with proper stroke order is the key to mastering written Chinese vocabulary.