The Chinese word for "Preserved Vegetable Pork" is 梅干菜扣肉 (méigāncài kòuròu). Steamed pork. This 5-character word is commonly used in Chinese southern Chinese cuisine.

Learning to write 梅干菜扣肉 in Chinese characters helps you communicate more effectively in everyday Chinese situations. Each of the 5 characters (梅, 干, 菜, 扣, 肉) contributes to the overall meaning. Mastering the correct stroke order ensures your handwriting looks natural to native Chinese speakers.

Use the interactive tools above to practice writing "Preserved Vegetable Pork" in Chinese. Watch the animated stroke demonstrations for each character in 梅干菜扣肉, then test your knowledge with quiz mode. Regular practice with proper stroke order is the key to mastering written Chinese vocabulary.