炒青菜 chǎo qīngcài - "Stir-fried Vegetables"

✍️ Write the Complete Word

Practice writing 炒青菜. Click "Start" to begin!

qīng
cài

🍲 About Stir-fried Vegetables

Veggie dish

📖 Learn Each Character

Master the stroke order for each character in 炒青菜

1.

Character data not available

View detailed page →
Radical: N/A
Strokes: 0

2. qīng

nature's color; blue, green, black; young

View detailed page →
Radical:
Strokes: 8

3. cài

vegetables; order, dish; food

View detailed page →
Radical:
Strokes: 11

📝 About "Stir-fried Vegetables" in Chinese

The Chinese word for "Stir-fried Vegetables" is 炒青菜 (chǎo qīngcài). Veggie dish. This 3-character word is commonly used in Chinese everyday conversations and written Chinese.

Learning to write 炒青菜 in Chinese characters helps you communicate more effectively in everyday Chinese situations. Each of the 3 characters (炒, 青, 菜) contributes to the overall meaning. Mastering the correct stroke order ensures your handwriting looks natural to native Chinese speakers.

Use the interactive tools above to practice writing "Stir-fried Vegetables" in Chinese. Watch the animated stroke demonstrations for each character in 炒青菜, then test your knowledge with quiz mode. Regular practice with proper stroke order is the key to mastering written Chinese vocabulary.